13 each or 21 for three

Clothbound Cheddar
Greensboro, Vermont
Fig Jam
Derbyshirt, England
Port Honey
Piedmont, Italy
Apple Rosemary Chutney

Deviled Eggs

24 for three

Fried Oysters 12
Pickled Jalapenos
Smoked Salmon 13
Trout Roe
Pickled Peppers 7
Olive Oil Mayo


13 each or 21 for three

Dry-Cured Ham
Coppa Piccante
Dry-Cured Pork
Fennel Salami

House Made Pate

29 for three

The Parisian 16.5
Wild Boar & Mushrooms
Chicken Liver Mousse 13.5
Foie Gras Torchon 21
Candied Walnuts, Espelette Pepper
Butcher’s Board
Assortment of Cheeses, Meats, House Made Pâtés & Pickled Vegetables
Butcher’s Royale
Assortment of Cheeses, Meats, House Made Pâtés, Foie Gras & Pickled Vegetables


  • Pumpkin Soup 11.5
    Balsamic Reduction, Toasted Pumpkin Seeds

  • Rotisserie Chicken Soup 15
    Spaetzle, Green Chilies, Cilantro, Poached Egg

  • White Bean Hummus 14.5
    Toasted Country White, Pickled Vegetables

  • Smoked Salmon 18.5
    Capers, Red Onions, Rye Toast, Horseradish Cream

  • Steak Tartare* 20.5
    Capers, Red Onions, Shaved Asparagus & Crispy Fried Egg

  • Grilled Avocado 9
    Pickled Pepper Crema

  • Buffalo Style Cauliflower 14.5
    Celery & Blue Cheese


  • Burgers & Carvery

    Served with Pickled Cucumbers & Fries


    • Smoked Trout Salad 17
      Arugula, Capers, Red Onions, Peppers, Endives, Sweet Mustard Dressing

    • Butter Lettuce 14
      Hearts of Palm, Garlic Croutons & Creamy Dijon Dressing

    • Arugula 14.5
      Roast Butternut, Parmesan & Balsamic Vinaigrette

    • Quinoa Bowl 18.5
      Chicken, Avocado, Tomatoes, Radishes, Hearts of Palm, Celery, Corn

    • Butches 27
      Romaine, Bacon, Spit Roasted Meats, Mushrooms & Blue Cheese

    • Chopped Kale & Treviso 15.5
      Apples, Pickled Squash, Goat Cheese, Pecans, Pomegranate Dressing

    • Caesars 16
      Romaine, Parmesan Croutons

    • Beet & Goat Cheese Watercress, Endives, Oranges and Candied Pecans 17

  • Sides

    • French Fries 9
    • Sautéed Broccolini 9
    • Spaetzle 'n Cheese 10
    • Garlic & Sage Roast Fingerlings 9

    *Consuming raw or under-cooked meat, seafood or eggs, may increase your risk of foodborne illness, especially in case of certain medical conditions.